The Science of Animal Agriculture, 5th
Presenting up-to-date information in a highly visual, reader-friendly manner, THE SCIENCE OF ANIMAL AGRICULTURE, Fifth Edition, provides a thorough introduction to basic science concepts involved in the production of agricultural animals. By combining scientific principles with practical applications, this proven resource clearly demonstrates how science and agriculture are integrally related. The text covers biological processes of agricultural animals--including reproduction, growth and development, and animal behavior--as well as concerns associated with production, such as nutrition, disease, and even the latest in animal biotechnology. The author also addresses key issues such as animal welfare, consumer concerns, and environmental considerations, offering students further insights into today's agricultural industry.
| Yazar | Ray Herren |
|---|---|
| Yayın Evi | CENGAGE Learning Custom Publishing; 5th edition |
| tarafından gönderildi | 27 Mart 2018 |
Cambridge University Press 1 Haziran 2018 Springer Springer 1 Ocak 2015 Nobel Akademik Yayıncılık; Facsimile. baskı Cambridge University Press Independently Published 3 Ocak 2017 Kolektif John Hornsby 1 Ocak 2018 1 Ocak 2017 1 Ocak 2016 John Wiley & Sons Inc BrownTrout Publisher Marvin Bittinger Nobel Akademik Yayıncılık; 1. baskı
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Baskı Detayları
| Yazar | Ray Herren |
|---|---|
| İsbn 10 | 9781337390866 |
| İsbn 13 | 978-1337390866 |
| Yayın Evi | CENGAGE Learning Custom Publishing; 5th edition |
| Dil | İngilizce |
| De olduğu gibi | 1337390860 |
| tarafından gönderildi The Science of Animal Agriculture, 5th | 27 Mart 2018 |
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